Climate Change

Study: Meat, dairy, rice production contributing to climate change

Scientists say at the current rate of consumption, Earth's temperature will rise 1 degree Celsius just on food production alone.

Study: Meat, dairy, rice production contributing to climate change
Michael Sohn / AP
SMS

What we eat is having a negative impact on the planet, and if we don't change, we're in trouble. That's according to a new study from climate scientists. 

Researchers took a look at our dietary habits and found three food groups — meat, dairy and rice — contribute the most to global warming.

UN warns Earth 'firmly on track toward an unlivable world'
UN warns Earth 'firmly on track toward an unlivable world'

UN warns Earth 'firmly on track toward an unlivable world'

The report found efforts to cut emissions require a swift end to fossil fuels and increase in renewable energy, among other measures.

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And at the current rate of consumption, climate change will rise 1 degree Celsius just on food production alone. That would push the world past the U.N.'s agreed-upon temperature target.

Scientists say the key to avoiding this scenario is to cut down on meat consumption. Methane from farm animals is a major driver for climate change.